Sprouted Ragi Flour | Nachani peeeth | Ragi Atta

Sprouted Ragi Flour – Pure, Nutritious, and Wholesome

Discover the time-tested benefits of Sprouted Ragi Flour, a superfood made from nutrient-rich finger millet. Sprouting enhances the bioavailability of essential nutrients like calcium, iron, and protein, making this flour easily digestible and ideal for all age groups. Whether you're preparing meals for babies, elders, or health-conscious adults, Sprouted Ragi Flour offers a nutritious solution that supports overall health. It is especially known for being calcium-rich, making it a great choice for maintaining bone health and energy.

Naturally gluten-free and packed with dietary fiber, Sprouted Ragi Flour, nachani peeth aids in digestion, weight management, and maintaining stable blood sugar levels. Its high antioxidant content supports immunity and combats free radicals. Our Sprouted Ragi Flour is stone-ground using traditional methods, preserving its earthy flavor and fine texture without any preservatives or additives.

💡 Versatile in Your Kitchen:
Use this wholesome flour to make ragi porridge, dosas, pancakes, ladoos, or multigrain rotis—perfect for daily nourishment.

Make the healthy switch with this power-packed nutrition that fuels your body the natural way.

Calcium-Rich | Easily Digestible | Power-Packed Nutrition

Start your journey toward wholesome health with every spoonful of Sprouted Ragi Flour.

Sprouted Ragi Flour